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Part of the Huth gastronomy
Da Moritz Lunch
16.06.-20.06.2025 (12-15 Uhr)
2 course menu – either with soup or salad
Monday
Grilled country chicken breast on peperonata with spring onions.
Pizza Margellina with San Marzano tomatoes, fior di latte, ham, artichokes, and Taleggio cheese.
Tuesday
Viennese beef goulash with napkin dumplings.
Casarecce alla Amatriciana with guanciale and pecorino.
Wednesday
Pork saltimbocca alla Romana with prosciutto and sage, served with creamy Parmesan risotto.
Gorgonzola pizza with panna cotta, fior di latte, Gorgonzola, walnuts, and radicchio.
Thursday
Corpus Christi
We look forward to your visit!
Friday
Fried catfish fillet on a bed of potatoes, bell peppers, and olives.
Frutti di Mare pizza with San Marzano tomatoes, seafood, lemon, and capers.
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